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Unearth the delights of French cuisine on Indian soil in Pondicherry, a coastal town where history, tradition, and food tell a unique story. From French pastries to Tamil spices and even Vietnamese influences, Pondicherry’s kitchens and streets showcase a melting pot of flavors. Dive into the fusion of cultures that shaped its food and architecture, and explore how this seaside town keeps its heritage alive.

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6 Comments

  1. Thank you for Making this Most Beautiful Series of Indian Food. Currently I am fevering these episodes. Everyday watching a new Episode.

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