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This homemade Puff Pastry is flaky, buttery, and shockingly easy to make. Made with only five simple ingredients, you can have a high-quality, melt-in-your-mouth puff pastry in no time! Puff pastry, also known as pâte feuilletée, is a flakey pastry made by laminating dough with butter. It’s often used in traditional French pastries like palmiers, mille feuille, and tarte tatin. But you can also use it for quick pastries like apple turnovers! Frozen sheets of puff pastry are easy to pick up at the store, but I never like how store-bought puff pastry tastes. I’m sure you’ll agree that after trying this quick homemade puff pastry recipe, you’re never going back to store-bought again!

RECIPE: https://preppykitchen.com/puff-pastry/

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36 Comments

  1. Well done friend on your new talk I know i miss out but I will join you next week thank you very much for everything bless to your family nd really appreciated 👏

  2. Hi please good evening nice pastry and please let the next video be about your family, house and please do not get angry with what about to say please if you are talking about your family with your husband site on his and let him give you kisses because you have done very well with everything you do love you and please bring a video about Paris bye

  3. Ever push something away from you a little too hard and it goes off the edge of the counter? I imagine that happening everytime 😅

  4. Hello, in the past few weeks I have had it in my head to make puff pastry! However, for some reason, the butter always get used for something else. This week for sure! I am going to try and make it with plant butter to see how that goes! Thank you for showing me another recipe, use your channel and website quite often, to make wonderful things for my family! Have a lovely evening!

  5. Can you use GF flour and plant based butter? Trying to find recipes for my little girl! 😢

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