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I learned this recipe from a French baker, and now it's my favorite!
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I learned this recipe from a French baker, and now it’s my favorite!

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I learned this recipe from a French baker, and now it’s my favorite!
👉ATTENTION !! Turn on subtitles yourself.
They are translated by Google and available in each language.
Ingredients:
Recipe 1
250 ml lukewarm Milk
4 tbsp (50g) Sugar
1 Tbsp(9g) instant Yeast
3 Tbsp (40g) melted Butter
1 Egg
4 Tbsp (60g)Vegetable oil
550-580g Flour
1 tsp (4g) Salt
120g Butter
1 egg yolk + 1 tbsp milk

Recipe 2
1 cup (250ml) lukewarm Milk
4 Tbsp (50g) Sugar
1 Tbsp (7g) active Dry yeast
2 tbsp (30g) Butter
3 Tbsp Vegetable oil
2 eggs
600g flour
1 tsp (4g) salt
1 cup (100g) walnuts
2 tbsp Sugar
1 Tbsp cinnamon
12 Tbsp butter

30 Comments

  1. @Mariangela64

    From Canada
    Three questions:
    What kind of flour? Can I use bread flour?
    Can I use instant yeast in your second recipe?
    I love your recipes ❤

  2. @Mariangela64

    From Canada
    Three questions:
    What kind of flour? Can I use bread flour?
    Can I use instant yeast in your second recipe?
    I love your recipes ❤

  11. @lolazada

    Çox sağ olun ellerinize sağlıq mən Azərbaycandmian izləyirəm teşekkürler efendim bizim

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