Simon Woods tries a rosé from Tautavel in France’s Roussillon region made from Grenache Gris and Grenache Blanc by former rugby player Gérard Bertrand
Gérard Bertrand Gris Blanc 2013, Pays d’Oc, France (£9.99 Strictly Wine, Wineman, Askew Wine, Cellar Door Wines, Dickens House Wine Emporium, Philip Pruden Wines, Trina’s Wines, Freshfield Fine Wines, The Cellar, Divine Wines, Hanslope Wines, Riverside Wines, Cross Stobs Bottle Shop, Starmore Boss, Whalley Wine Shop, Lamorbey Wine)
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