Sangria Meets The French 75

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Sangria 75. Trust me, you’re gonna want this one all summer long.

It’s basically what happens when a French 75 hooks up with a Sangria. Bright, bubbly, fruity, and way too easy to sip in the sun. The Lambrusco isn’t Spanish, I know, but don’t knock it till you try it, it brings the fizz of a French 75 and that red wine Sangria vibe. Add in the light, floral botanical kick from the gin and… it’s just too good.

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Sangria 75 Recipe:
• 1.5 oz Empress Elderflower Rose Gin
• 0.5 oz Crème de Cassis
• 0.75 oz fresh lemon juice
• 0.5 oz cinnamon syrup
• 2 oz fresh orange juice

Shake it up with ice. In a large wine glass filled with ice, add 3 oz Lambrusco. Fine strain the cocktail over the wine. Garnish with a mint bouquet and lemon slices.
Cheers