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Watch the full video: https://bakewith.us/BaguettesVideo

22 Comments

  1. There’s something a little annoying about how Americans say “baguette” but I’ll admit that was some sexy bread.

  2. I've made baguettes once, they ended up salty and white, still pretty tasty though.

  3. I really like it 💯% how are be softer or harder on the next day? I like soft on the next day. Normally they are get harder, that i don’t like.

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