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I have seen this French Toast recipe come up WAY too many times…

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32 Comments

  1. I am allergic to eggs and poultry 🙁 so I cannae eat french toast, i haven't had some in like 20 years.!

  2. Gandalf is getting more and more gangster! Love that boy! One of our cats at my mom's looks a lot like him. Her name is Lena and she has the looks of a Russian blue but is actually the sibling of three tabby house cats. 😁♥️😺
    That French toast looks great, Paul, even though I like mine savoury. 🙌👌👑🔥

  3. You know I just rewatched your Food war battle with a Fan. The Ube french toast looked good, but this looks like Heaven on a plate.

  4. I think a bit too rich but delicious 😋. Its more one layer of delce and one layer of custard so the melt off the sides isnt as intense.

  5. The cat trying to climb up and get his tribute was the best part of this video for me 😂 My youngest fur gremlin does the same thing, though I finally managed to train him to tap my knee or arm when he wants a taste of something I have, instead of trying to steal it. Unfortunately that means I get constantly tapped every time I have ANY sort of food now 😂
    I think most cat owners can relate lol

  6. Now I need to make this, I wanted to try different recipes too for a while. Try it with cajeta instead of dulce de leche, in the States a lot of people think they are the same but they do taste diferent, the main difference is that cajeta is made with goat milk, but it does make a difference!!!!

  7. Fun fact that artificial vanilla used to use castoreum a substance found in beaver glands which is secreted by its butt , but don't worry synthetic sources such as vanillin which is a byproduct of some petrochemicals are mainly used now for imitation vanilla extract and for pure vanilla extract it uses just the bean which is really a fruit not a bean and alcohol to extract the flavor. Most people tend to not be able to tell the difference between imitation and pure when used so it doesn't really matter which one you use. Using the vanilla bean itself really should only be used if it is the main taste of the product for example vanilla ice cream.

    But in all honesty getting so fancy tend to kill it I like simple version with REAL maple syrup will beat out most fancy versions.

  8. I gained 5 lbs watching this video and I don't regret it at all.
    Paul you need to try and make a macro friendly one.

  9. I wonder what it would be like if you used Nutella instead of Dulce de Leche, then add the pastry cream in the French toast 😊

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