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Here’s the detailed recipe of French fries stick

RECIPE

1. Mash the potatoes while still warm – no lumps!

2. Add cornflour, rice flour, salt, pepper, and spices. Mix into a soft dough.

3. Roll the dough flat (about ½ cm thick) and cut into long sticks using a knife or pizza cutter.

4. Heat oil on medium flame.

5. Fry the sticks in batches until golden and crispy.

6. Serve hot with ketchup! Enjoy 😊

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