We’re back — and now we’re angry. First up: tomato paste, seared into the soul of the pan. Then we hit it with red wine and unleash a flavor explosion with canned tomatoes and a splash of chaos.
This is Bolognese like you’ve never dared to cook it.
▶️ Ingredients: Tomato paste, red wine, canned tomatoes, water, salt, pepper
🔥 Pro tip: Let the paste caramelize for maximum flavor punch.
#bolognese #cookingwithattitude #funnyfood #shorts
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