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Le Veau d’Or, a French restaurant established in 1937, has recently reopened—and it just became one of my new favorite spots in NYC! Everything I tried was absolutely delicious, but the duck and chicken were the best I’ve ever had. While it’s on the pricier side, it’s perfect for a date night or special occasion. If you’re looking for an unforgettable meal with old-school charm, Le Veau d’Or is a must-visit. This was hands down my favorite dining experience of the year so far!

📍 Le Veau d’Or – Midtown, NYC
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15 Comments

  1. Is it standard in the us for french restaurants to have their menus entirely in french? That seems a bit conceited.

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