A decade in the bottle, how are Bordeaux’s 2009 & 2010 vintages tasting? How are the primary and secondary flavors maturing? What are the hallmarks of these vintages in different communes, from the northern reaches of the sand and clay-friendly Medoc, to the more gravelly and warmer soils of Pessac-Leognan? With expertise and wit, Master of Wine Roger Bohmrich leads a group of Commanderie de Bordeaux tasters as they check in on the evolution of these two beautiful vintages from the Bordeaux wine region.
