[Review] We came across this cosy neighbourhood bakery and were drawn in by the huge sourdoughs and French pastries. After much deliberation (as everything looked so delicious), we finally decided to get the Cinnamon Brioche Bun and Pain Au Chocolat / Chocolate Croissant.
The Cinnamon Bun was soft and fluffy and not overly sweet. Cinnamon flavour was obvious enough, though on the lighter end based on my personal taste. This is a bun I will purchase again as the texture and sweetness level hits the right spot for me. The Pain Au Chocolat was not featured in the reel as we had it at home on the next day. It was very tasty too, with a generous amount of chocolate filling within and buttery layers. Would recommend!
The Coffee (White) was from the popular cafe next door to this bakery. It was a decent cup with a smooth mouthfeel and not acidic at all. The cafe was crowded even on a weekday morning so it may be better to visit during non peak hours / days.
There were a couple of table with seats outside the bakery, which was where we had the Cinnamon Bun and coffee. It makes a nice al fresco dining area on a quiet weekday morning.
Check out the addresses below –
LR Boulangerie
4 Everton Park 01-44
Singapore 080004
Opens Wed to Sunday, 9am to 3.30pm
Nylon Coffee
4 Everton Park 01-40
Singapore 080004
Opens Wed to Friday, 8.30am to 4.30pm
Sat to Sunday, 9am to 4.30pm
#frenchpastry #painauchocolat #cinnamonbun #briochebun #sgbakery #sgcafe #sourdough #mymumsflavour #foodporn #foodtrend #foodlover #fooddiary #foodstagram #foodhunt #foodblog #foodie #foodies #foodlover #foodblogger #cafehopping #croissant #chocolatecroissant #coffeelover #sgig #igsg