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Best French Macarons Recipe

Recipe

100g of Almond flour
70g of icing sugar
70g of caster sugar
70g of egg whites
1/2 tsp of lemon juice
Pinch of salt

Bake at 150C Conventional oven for 15-18 minutes. I gave these 17 minutes in my oven

For the filling I used the cream cheese frosting from my Date & Walnut Cake recipe.

Just follow the link – https://m.youtube.com/watch?v=Fa1IJFCM8k8

The written recipe can be found in the description underneath the video

18 Comments

  1. Hi Chris, made these before failure 😢I will try them again sometime, but I doubled up on your Barn brack and they were delicious, I also made 4 of your Christmas puddings I will let you know how they turned out thanks very much chris love your videos keep up the good work 😊

  2. This is great!! Thank you so much for sharing, I have to make this. They will be gone in the blink of an eye with kids hanging around 😂🎉

  3. Dia duit, mo chara! I love your videos – have been watching a lot while recovering from the flu and I’m sure smellovision is a thing now, it was like your Irish batch loaf was in the room with me.
    Go raibh maith agat for the video, you make macarons seem less daunting! I’ll be making these beauties for my sister Caoimhe later 😍

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