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A cozy French bistro has made its home in Chelsea for nearly two decades. CBS 2’s Tony Tantillo visits Trois Canards for this week’s Dining Deal.

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A cozy French bistro has made its home in Chelsea for nearly two decades the cbs2’s Tony Tantillo shows us why it’s remains so popular as he pays a visit to talkin art for this week’s dining deal the canard or ducks are everywhere on West twenty street in the French

Restaurant tois ganar it’s been a local favorite here for 18 years this is a French mostly like Bistro huh with the very reasonable prices and a very skilled hand in the kitchen cooking up French classics with lots of flair and none of the fuss and a place called

Canard I started of course with does a rose half a dog okay is roasted like for now would I said with a white rice mixed vegetables and Grand Marnier sauce criminals frosh that’s incredible it’s a signature dish here and a great value for 1995 and another French bistro

Staple does the classic steak au poivre sought a sirloin steak flambe with cognac shallots going and pink peppercorns on a demi class and served with that french fries wonderful I also try to tender and tasty hanger steak prepared in a red wine shallots sauce that was worth every bite at 2195 let’s

Talk about the salmon dish what makes us such a great French salmon dish does is very very light usually I save over mashed potatoes with a wild mushroom ragout and as you see mixed vegetables very delicious and also what priced at 1895 talking about this right here this

Is I serve as an appetizer is a big pipe puff pastry okay with our sautéed leeks goat cheese and white mushroom pour wine sauce for 895 it’s a perfect start to a meal here I gotta tell you this French food here is very hearty you quality is

Good but not only that you give it good portion here yes they don’t leave hungry I know thank you so much for having thank you talk to nan is located on twentieth Street between seventh and eighth avenues they’re open every day for lunch and dinner you can check our

Website cbsnewyork.com for more on dining deals plus his recipes and of course his best finds his olive oil you name it everything it’s all right there we’ll take one of each oh it’s good

1 Comment

  1. I have been going to this place for years.Like a fine wine it gets better in time.The food and service in this cozy bistro is outstanding.

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