French Vlog with Subtitles : Paris at Christmas *Real Spoken French*

🇫🇷 On passe le mois de décembre ensemble à Paris ! Je te propose un vlog en français avec sous-titre, dans lequel j’ai capturé des moments de vie authentiques au cœur de Paris, la ville lumière pendant la période de Noël.🎄Découvre la vie quotidienne parisienne, les traditions de Noël uniques à travers mes aventures:

🛍️ Le marché de Noël (avec ses spécialités culinaires!)
🌟 Les lumières & décorations de Paris pour Noël
🎁 Les traditions et coutumes de Noël en France

🌟 N’oublie pas d’activer les sous-titres !

📚 La méthode pour Passer au Niveau Supérieur en Français : https://vu.fr/Mkml

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👋Je m’appelle Nelly, je suis professeure de français certifiée, diplômée et examinatrice de l’examen DELF – DALF. Je suis française et je vis à Paris. J’ai enseigné le français à l’université, puis j’ai quitté mon poste pour créer “Français avec Nelly”. Aujourd’hui, j’enseigne à des centaines d’étudiants en ligne pour les aider à atteindre leurs objectifs. Et vous, qui êtes-vous ? 🙂

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Welcome to Paris in December. Do you say hello? Chocolate pear macaron. Merry Christmas ! Welcome to a new vlog. How have you been since the last time we spoke in the vlog about my life in Paris that I put right here? Thank you for all your feedback. I

‘m really happy to know that you like this kind of video, because it still requires a lot of work. So thanks for watching and leaving comments. I hope it will be the same with this video. It’s December,

December 4 to be exact, and I want to take you to the month of December in Paris, in this Christmas atmosphere that is coming. We’re going to do lots of things together, we’re going to talk, I’m going to tell you lots of things, I’m going to show you the Christmas market,

The decorations, the streets of Paris. Let’s cook… I wanted to start this video on December 1st, but as you can hear in my voice, I’ve been sick for 10 days. It’s endless. So I pulled out my turtleneck, my best friend this December, and my second best friend,

My best friend the box of tissues. It really makes me happy to talk to you, because it’s a little depressing this month of December, and it cheers me up. It must be said that… It has been raining for a month without interruption, and the sun sets

At 5:30 p.m. So night falls at 5:30 p.m. In any case, it totally depresses me, so I spend my life locked up working and that’s it. So it makes me feel good, and it motivates me to

Film this video for you where I will be able to show you how the Christmas period is prepared. I’m going to open the advent calendar. It’s 4… 4… 4, where are you number 4? Did they forget number 4 or not? Ah there! This will really comfort me, it’s perfect.

My little program for the end of the day will be to shoot three reels, that is to say the short videos that you can see on Instagram, and then finish working on my book which

Will be released soon, in almost a month. . I can’t wait to talk to you a little more about it. So I’m going to finish all this, and I’ll see you again very soon. I can’t work, it’s hard when you’re sick. I had to cancel all my classes, my YouTube video shoots,

Redo my entire schedule. I drank tea, I took my medicine, I made ginger-lemon infusions, I… I don’t know what to do anymore, friends. It’s snack time ! Look, I made a chestnut fondant the other day, it’s killer. We are at the Tuileries Christmas market, it is the largest Christmas market inside Paris,

In the heart of Paris. And you can taste all the specialties: cheese, cold meats, mulled wine. And besides, we’re going to start by going for a glass of mulled wine. So, what are you offering us today? The best burger is the burger with Auvergne blue cheese, the sandwich

Is the raclette one. That’s very French, thank you very much. THANKS ! Have a nice evening. THANKS. Well, on the other hand, the disadvantage is that there are really many, many people. – Chocolate pear macaroon… so good!! Glass of mulled wine with spices, orange, cinnamon, what else?

It’s too hot, I can’t tell you if it’s good. Come on, come on. It was a bit scary because there were so many people. So, we’re going to go look at other Christmas decorations. Come on, let’s take a little tour of the luxury boutiques of Place Vendôme,

In other words, the most chic place in Paris, with magnificent decorations. We’ll start with Louis Vuitton, right here, magnificent tree, no but it’s so beautiful. Of course, the irreplaceable Dior. Pronunciation of luxury brands, Louis Vuitton, Dior. So, if

You watched the series Lupine, in the last season, they carry out a robbery here, Place Vendôme, in one of these jewelry stores. So if you have seen Lupine, you have the ref (reference). Otherwise, watch Lupine. Know that I have never entered one of these luxury boutiques,

But you can still admire the decorations, the windows, the storefronts. You can enjoy a small La Durée macaroon any time. Chanel, very pretty too. After this Christmas market, after having drunk a glass of mulled wine and visiting Place Vendôme with its beautiful decorations and these chic boutiques, we are going to take

A little tour of the department stores and we are going to see the famous Galeries fir tree. So we meet in my kitchen because I want to make a Christmas recipe. So, it’s not Christmas yet, but I’m starting to think about what I’d like to cook. I saw a recipe

On social media that I want to try to reproduce with you. Wait, I’ll show it to you. It’s a salmon snowflake, smoked salmon. I love cooking and trying new recipes that I see on TikTok. So there you go, I don’t know if you see. Wait, there you go. The goal

Is to do something like that. So, the lady says we need two puff pastries, smoked salmon. I had trout, it’s like smoked salmon, but cheaper, plain fresh cheese and chives. So I unfold the puff pastry and I’m going to spread some cheese. Then,

I arrange the pieces of smoked trout. There you go, I add the chives, I’m being generous. I squeeze a lemon. Ok, this is where it gets complicated. I cover everything with another puff pastry, that’s it. I make a circle in the middle and cut out 16 strips.

We’re going to turn this into a snowflake, wait and see. Honestly, it doesn’t look too bad to me. And now I put it in the oven for 25 minutes. Here’s what it looks like. I don’t know what you think, but I’m quite happy. I’m going to taste this.

I hadn’t planned to film at all, in fact, I filmed with my phone. I come back from the restaurant, it is December 12, and I pass in front of the town hall, therefore the town hall of Paris. There is a really cute Christmas market. That’s the town hall,

That’s it. Which is on the theme of the Olympic Games. There’s no one there and it’s closed, but it’s so cute. I love Paris at night when there’s no one around, really, it’s adorable. Come, Romeo, come, say hello. There you go, I’m in lovely company

To conclude this little vlog for the month of December, it’s December 19, 20 at the time you ‘re watching this video. Normally, it’s time for me to return to the south of France, to Toulouse, to pack my suitcase and meet up with my family for the end of year celebrations. And

I’ll take this opportunity to introduce you to Romeo, who is not my dog, but my sister-in-law’s dog, that is to say my brother’s girlfriend, and who is absolutely too cute. You’re too cute. Thank you for spending this year 2023 on YouTube with me,

For learning French by watching my videos. It means a lot to me, and I look forward to seeing you again in 2024 for a new year where we will learn French. See you soon in a next video, see you next year. Hello, say goodbye, goodbye!