Clafouti recipe
Ingredients:
50 grams butter
450 grams cherries/blueberry
3 large eggs
60 grams sugar
100 grams flour
3/4 cup milk
optional: icing sugar and ice cream
Recipe:
Butter the baking dish, put cherries on the bottom. Mix melted butter with flour, sugar and eggs, milk, whisk together, pour over cherries. Bake at 200 degrees Celsius (400 F) for 10 minutes and 30 minutes at 175 degrees Celsius (350 F).
Sprinkle with powdered sugar. Serve with ice cream. Enjoy!