Top 10 must-try French dishes:
1. Coq au Vin: Chicken stewed in red wine with vegetables and bacon.
2. Escargot: Snails cooked in garlic butter and herbs.
3. Beef Bourguignon: Slow-cooked beef in red wine with vegetables.
4. Ratatouille: Medley of eggplant, zucchini, peppers, and tomatoes.
5. Croissant: Buttery and flaky pastry, a breakfast favorite.
6. Bouillabaisse: Fish stew with saffron and assorted seafood.
7. Foie Gras: Luxurious duck or goose liver delicacy.
8. Quiche Lorraine: Savory tart with bacon, cheese, and custard.
9. Beef Tartare: Finely chopped raw beef with seasonings.
10. Crème Brûlée: Creamy custard dessert with caramelized sugar.
These classic French dishes showcase the country’s culinary finesse and are a delight for food enthusiasts worldwide.