On this video you will be learning a CLASSIC of the French Pastry!
This Silky Vanilla Flan Patissier is famous dessert in France, it is a delectable pastry consisting of a creamy , smooth, custard filling. You can also make it with a crust such as Pie crust or Puff Pastry but today I decided to show you a different method.
Bake at 350F for 45 minutes
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Nawele N
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