For the second part of our first day at Disney World, we went to Epcot and they were having their annual International Food & Wine Festival. For a “foodie” like Adam, this was amazing! We spent hours just wandering around looking at all the different foods they had from around the world.
For dinner, we decided on Japanese food (Adam had noodle soup and I had sushi), and then Adam decided to try some escargot. He had really wanted to try this on the Carnival Liberty (the cruise we took right before we went to Disney World), but they didn’t offer it and he was pretty disappointed. So he was super excited to try it in the French area of the Food and Wine Festival!
On day two, we visit Disney’s Hollywood Studios and Animal Kingdom. So stay tuned!!!
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