This family-owned restaurant brings traditional French cooking to Wilson Street while staying true to the locale, adding Sonoma County farmed produce to its repertoire of authentic recipes. We’re taking escargot, cuisse de grenouilles (frog legs), beef wellington, coq au vin, and probably any other classic French dish one can think of. La Gare has also been around for over 40 years, racking up local awards for most romantic dining, best dining experience, and best takeout in Sonoma County along the way. The wine list features labels from all across the globe, including Northern California, and an impressive array of French wines to pair perfectly with your meal..
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