Ingredients
1 cup of milk
1/2 cups of flour
2 eggs
Salt
Steps
1) pour 1 cup of milk into a bowl
2) add 1/2 teaspoons of salt or more or less depending on personal preference
3) microwave for 2 minutes to help dissolve salt and flour
4) add 1/2 cups of flour and mix well
5) add two eggs and mix well
6) pass the mixture through a fine strainer to take out flour lumps
7) add a large scoop of mix to a preheated nonstick pan on medium heat, swirl the pan for even and thin coverage
8) when crepe could detach from the pan (about 2 minutes later), flip it over
9) cook the other side for about one minute, flip it over
10) transfer to a plate
11) serve and enjoy
It’s amazingly delicious 😋 You can roll it and cut it for beautiful presentation, you can wrap your favorite food with it, you can eat it for breakfast, lunch, or dinner, by itself or with your favorite food, it’s so easy to make, yet it’s so irresistible delicious 😋
Thank you so much for watching!
Love ❤️ Julia