Ingredients for 1 pers: 2 toasts (I used brioche but bread is possible)2 eggs15 cl of Milk1 sachet of vanilla2 tbsp of Mascarpone2 tbsp of Pistachio CreamRaspberries (as much as you want) brunch ideaFranceFrenchfrench breadFrench recipesfrench toastpain perdupistachioRecipeToastversionVideoVlogYouTube