Hi guys, Today I’ll show you how to make mouth-watering French toast is the easiest fancy breakfast you can make. Slices of bread dipped in a rich egg custard with vanilla and cinnamon, drenched in maple syrup, and topped with fresh berries. A great way to start your morning!
This recipe makes the ultimate weekend brunch treat that you can whip up in just a few minutes!
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Ingredients:
6 sliced bread.
3 large eggs.
1/2 cup milk or cream.
2 tsp. sugar
1 tsp. cinnamon
1/4 tsp. salt
2 teaspoons of vanilla extract
Butter and vegetable oil for cooking
The Topping:
200g Mixed berries.
65g Sugar
2 Tbsp. of Lemon Juice.
.
METHOD:
For the Toast:
Whisk the eggs, milk cinnamon and vanilla together in a large glass bowl.
Dip the bread into the egg mix.
Fry on a pan for 2-3 minutes, turning when brown.
For the Topping:
Mix the summer berries, sugar, and lemon juice into a medium-sized pan.
Cook the toast on low heat.
Stir regularly, crushing the berries until they become a thick sauce.
Drizzle over the top of the French toast.
Serve with berries and a sprinkle of powder sugar.