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Easy Crispy French Fries Recipe| How to make French Fries at home| FoodBeat
INGRIDIENTS:
– POTATOES 500G
– SALT (NAMAK) 1 TSP
– BLACK PEPPER 1 TSP
– CHART MASALA 1 TSP
– CORN FLOUR 3-4 TBS
– COOKING OIL (FOR FRYING)
COMPLETE DIRECTION STEP BY STEP:
– TAKE POTATOES 500G CUT IT AS SHOWN IN VIDEO
– GIVE A ONE BOIL TO POTATOES, STRIAN IT AND LET IT COOL
– IN A BOWL, ADD COOL POTATOES, SALT 1 TSP, BLACK PEPPER 1 TSP, CHART MASALA 1 TSP, CORNFLOUR 3-4 TBS, MIX IT PROPERLY
– NOW IN A PAN, ADD COOKING OIL FOR FRYING HEAT IT AND ADD FRIES
– COOK FRIES ON MEDIUM FLAME UNTIL GOLDEN BROWN
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