#SULAVINEYARD #WINETESTING #SULAVLOG
Sula Vineyards (or “Sula”) is a winery and vineyard located in the Nashik region of western India, 180 km northeast of Mumbai. It was founded by Rajeev Samant in 1999. Sula has grown to be India’s largest and most awarded wine brand. Sula introduced grape varietals such as Chenin blanc, Sauvignon blanc, Riesling and Zinfandel in India and is the leading player in the Indian wine industry.
Sula Vineyards was founded by Mr. Rajeev Samant in the late 1990s. An alumnus of Stanford University, he worked at Oracle in California after his graduation. After quitting his corporate job, Mr. Samant established Sula upon his return to India.
Sula was named after Samant’s mother – ‘Sulabha’. Samant steadily grew the company over the next few years by introducing newer grape varieties and expanding the company’s offerings.[3] Over the last few decades, the Nashik region has transformed and is often referred to as “India’s Napa Valley”.
Wine Brands
Rasa Cabernet Sauvignon – This red wine is aged in French oak barrels for over a year and then matured in the bottle before release. It contains an ABV of 14%.
Rasa Syrah -The red wine is aged for around 12–16 months in French Oak barrels and contains an ABV of 14%.
Rasa Zinfandel – This rough red wine matures for around 3–4 months in American Oak barrels and contains an ABV of 14%.
Sulaʼs Dindori Reserve highlights the winemakers and their endeavors, using their winemaking skills and tools.
The Dindori collection by Sula includes three variants –
Dindori Reserve Viognier – This dry white wine has a rich fruity profile and an ABV of 12.5%.
Dindori Reserve Chardonnay – This medium-bodied dry white wine is partly aged in French Oak barrels and contains an ABV of 13%.
Dindori Reserve Shiraz – This full-bodied, dry red wine is barrel-aged in American oak for 10–12 months and contains an ABV of 14%. It is the first ever Indian wine to feature in the ‘Top 100 Wines’ list by Wine Enthusiast.
The Source Grenache Rosé – This rosé wine contains an ABV of 12.5%.
The Source Sauvignon Blanc Reserve – This medium-bodied dry white wine is partly aged in French Oak barrels and contains an ABV of 12.5%.
The Source Cabernet Sauvignon – A well-balanced wine with notes of black fruits. It has an ABV of 13.5%.
Sula Brut – matured for 2–4 months. It contains an ABV of 12%.
Sula Brut Tropicale – Sula’s first Blanc de Noirs is a blend of 60% Chenin Blanc and 40% includes Shiraz and Riesling. It is bottle-aged for 18 months and contains an ABV of 12%.
Sula Sparkling Shiraz – Sula Sparkling Shiraz is India’s first and only sparkling shiraz wine. Matured for 4–5 months in oak barrels, this wine contains an ABV of 13.5%.
Sula Zinfandel Rosé – India’s first ever Zinfandel, this wine contains an ABV of 11.5%.
Sula Riesling – This fruity white wine is India’s first Riesling and contains an ABV of 11%.
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