► These 2 simple yet tasty home-style Goan bhaji dishes are very nutritious, easy and quick to make with few ingredients, these are my go to vegetarian side dishes to make, goes well with rice or roti
Leave a Comment and give your Feedback and also Subscribe for more exciting recipes! 🙂
Sharing is Caring, If you like my videos please share with your family and friends 🙂
1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Cabbage Bhaji
Ingredients:
250g Cabbage
100g Carrot
6 dried Mundu Chillies
⅓ cup Grated Coconut
¼ tsp. Mustard Seed
¼ tsp. Cumin Seeds
2 Tbsp. Cooking Oil
Salt to Taste
Serves: 6
Preparation Time: 15 mins
French Beans Bhaji
Ingredients:
250g French Beans
1 cup Onion
4 Garlic Cloves
1 large Green Chilli
⅓ cup Grated Coconut
¼ tsp. Mustard Seeds
¼ tsp. Cumin Seeds
¼ tsp. Kalonji [Nigella Seeds]
¼ tsp. Turmeric Powder
2 Tbsp. Cooking Oil
Salt to Taste
Serves: 4 -5
Preparation Time: 15 mins
Other Vegetarian Recipes
Batata Sukhi Bhaji ►
Goan Dal ►
Goan Turai / Ghosalyachi Bhaji ►
Mixed Vegetable Bhaji ►
Green Peas Curry / Usal ►
Black-eyed Beans Masala Curry ►
Chole ►
► More Videos:
► Like on Facebook:
► Follow on Instagram:
#FatimaFernandes #FatimasCuisine
#GoanRecipe
#FrenchBeansBhaji
#Cabbage Bhaji