Here’s a simple vegetarian French beans or green beans with aloo sabji or sabzi recipe. Give a twist to your daily routine sabji or sabzi.
learn step by step with Ropa Shu khau.
Fansi nu shaak north indian style ma.
Instructions:
• Firstly, heat the pan, for tempering add oil, jeera, hing and then garlic. Roast till it become light brown.
• Now add, French beans and potato, in that add haldi, salt to taste, suger and baking soda.
• Put the lead on it and pour some water on it.
• By the time, heat the small kadai in that roast Kasturi methi and powder it.
• When sabji is cooked add, red chilli powder, dhana jeeru powder, Kasturi methi, sauf powder, cinnamon powder and kitchen king masal. Mix it well.
• Lastly add lemon
• Ready to serve.