The Bordeaux Kitchen: An Immersion into French Food and Wine, Inspired by Ancestral Traditions
This is one amazing volume. Its so much more than a cookbook — the culinary and dietary education included are worth the price by themselves.
In addition to the wonderful sections on everything from butchery, to seasonal eating and of course the recipes themselves (which I have barely begun diving into) the photography is INCREDIBLE.
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A totally compelling and summoning book. A nutrition-cookbook that reads like a great novel. Delightful to all culinary senses and makes one of the best gifts you could give to anyone who eats food. Lovely, beautiful, and beyond…
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The Bordeaux Kitchen: An Immersion into French Food and Wine, Inspired by Ancestral Traditions
This is one amazing volume. Its so much more than a cookbook — the culinary and dietary education included are worth the price by themselves.
In addition to the wonderful sections on everything from butchery, to seasonal eating and of course the recipes themselves (which I have barely begun diving into) the photography is INCREDIBLE.
Your browser does not support HTML5 video.
A totally compelling and summoning book. A nutrition-cookbook that reads like a great novel. Delightful to all culinary senses and makes one of the best gifts you could give to anyone who eats food. Lovely, beautiful, and beyond any other book of its kind.
Bought this for my mom for Christmas. It is a big, heavy cookbook, full of beautiful photographs and delicious recipes. It’s more than a cookbook…it’s an educational journey!
Amazing book with so much charm and love and taste for life in it!!! Outstanding recipes and pictures , magic experience and flavor of France on every page!
Even for those who has no idea where the kitchen is this is a great journey into french cooking traditions and french passion and talent to enjoy life in every aspect!
And now I want my own. Everyone loved them. Gorgeous, providing an in-depth understanding of the region’s cuisine, along with fabulous recipes.
An additional cookbook for my husband who loves french cooking – but without the butter etc. He prefers wine in the recipes- he seemed excited about it.
This cookbook has been on my wishlist for a while. Finally, I decided to “buy myself a gift” and go for it. The cookbook arrived yesterday and I am blown away by its beauty.
It is packed with so much information and gorgeous pictures of each recipe. I haven’t started reading it yet, because I am waiting for the perfect time to begin.
It feels like it is a yummy meal I’m about to eat, and I want to savor each bite. I have a feeling I’m going to be a different person when I’m on the other side of reading this gorgeous book
Wonderful book with selected and well explained recipes
I am absolutely BLOWN AWAY by this MASTERPIECE! Tania, this is a remarkable collection and portrait of artisanal and ancestral French cooking! I am just in awe.
This is a French cooking bible, something for the mantel to pass down generation to generation. It is astonishing what you have accomplished, and you should never forget how important it is.
I will cherish it forever, thank you for your hard work and dedication. I will definitely be ordering one to give away to my subscribers. Glorious keepsake!
And, its ginormous…a treasure that will surely keep on giving.
Tania Teschke’s The Bordeaux Kitchen: An Immersion into French Food and Wine, Inspired by Ancestral Traditions is a huge achievement. If you’re interested in really learning about French cuisine, this is the book you want.
The first thing I noticed is that The Bordeaux Kitchen is made the way a book should be made. It’s 650 beautiful, full-color pages with 180 traditional French recipes and marvelous photos taken all over southwestern France by Tania herself.
The margins are filled with anecdotes, call-outs, and explanations that add real flavor to the topic at hand. The Bordeaux Kitchen truly is what its title suggests—an immersion into French food and wine.
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