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On this episode of Beat the Receipt, we’re putting a delicious Chicken Quesadilla vs Pork Egg Roll in this Thanksgiving Leftovers Challenge. Each contestant must source all their additional ingredients for under $5, but they get one budget breaker where they can use any item as long as they get it for free. Join in as Pro Chef, Fermin Nunez, tries his hand at a Thanksgiving Quesadilla with his Brick Chicken leftovers, while foodie Joey Camasta tries making egg rolls with his Pork Rollatini leftovers Watch and let Food & Wine know who won in the comments below.

#thanksgiving #leftovers #recipes #foodchallenge #chickenquesadilla #porkeggroll

0:00 Intro
0:17 Meet Fermin Nunez and Joey Camasta
0:27 What Thanksgiving leftovers will they be cooking?
1:13 Shopping ingredients on $5 budget
3:26 Receipt breakdown
3:39 Preparing the meals
7:34 It’s not a quesadilla without cheese
9:17 Thanksgiving leftovers taste test

Beat the Receipt is the only affordable cooking challenge that gives a pro chef and a food influencer $20 each to shop for and cook a meal for two using the same main ingredient! As the challengers try to stay under $20, the pressure is on with shopping and cooking plans changing on the fly. Beat The Receipt is the perfect show for anyone who loves to improvise at the market and in the kitchen or wants to learn some amazing affordable recipes!
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