Featured on Tasty! Whip up a French onion dip for a flavorful snack or take things a fun step further to fill and fry wontons. Make sure you fully seal the edges of your wonton wrapper to ensure no goodness escapes during frying.
8 medium white onions, thinly sliced
kosher salt, to taste
freshly ground black pepper, to taste
1 ½ teaspoons garlic powder
½ cup dry white wine, such as chardonnay
2 blocks cream cheese, room temperature (8 ounces – 225 G)
½ cup grated parmesan cheese, grated, plus more for serving
1 ½ cups mayonnaise
1 ½ cups sour cream
1 tablespoon fresh chives, for garnish, thinly sliced
potato chip, and pretzels, for serving
FRENCH ONION DIP WONTONS
2 blocks cream cheese, room temperature (8 ounce – 225 G)
1 tablespoon fresh chives, thinly sliced
6 cups neutral oil, such as canola, for frying
12 square wonton wrappers
1 large egg, beaten