The Smartypants mom has decided to make a soup she’s never actually tried, but has heard about for years in this week’s episode of Making Food Monday: Pressure Cooker French Onion Soup
Ingredients
6 med size onions
4 tbsp butter
2 tbsp brown sugar
3 tsp garlic
1 tsp thyme
1 tbsp Worcestershire sauce
1/2 cup white wine
1 tbsp fish sauce
6-10 cups water (depending how much soup needed)
3-5 cubes beef bouillon
3-5 tsp chicken bouillon powder
2 bay leaves
Served with Swiss grilled cheese dippers
(Bread, butter sprinkled with Parmesan cheese, toasted under the broiler, flipped over, topped with shredded Swiss and Monterey Jack cheeses and broiled until toasty)