Come learn how to make some great Gin cocktails, while we dish about all the things customers do that bartenders hate!
Summer’s French 75:
* 1 1/2 oz. Filibuster Gin
* 1 oz. Domaine Canton
* 1/2 oz. Simple Syrup
* 1 oz. Lemon
* Top with Sparkling Wine
Myrus’ Elderflower Martini:
* 1 1/2 oz. Hendricks Gin
* 1 oz. St Germain
* 1/2 oz. Simple Syrup
* 1 oz. Lemon
* Top with Sparkling Wine