Who doesn’t love a crêpe party every now and then? These two recipes are so simple you can even get your toddler to make them! It just takes a couple of minutes to make the dough, and that’s dinner sorted!
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First recipe, sweet or savoury crêpes:
– 300 g flour
– Pinch of salt
– 4 eggs
– 550 ml milk
– 40g butter
(optional: 150 ml beer, I didn’t use any in this video but it does give a nice taste to the dough… the alcohol evaporates while cooking so it is safe to eat even for children)
Second recipe, sweet vanilla crêpes:
– 100g butter
– 500 ml milk
– 4 eggs
– 100g sugar
– 100 g flour
– 1 teaspoon vanilla extract
– Pinch of salt
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Instagram: @upwegrow_soraya