News about wine, food, cuisine, and demystifying snobby stuff.
Sorry about the wind noise!
This week we cover:
Excess French cheese.
Pennsylvania Wine
How we talk about wine.
Orange Wine
Champagne Caper
Esther Mobley covers Dewy’s Wines
Making Multi-Vintage Wine Popular
The French Distilling Wine
US Food and Water Supply
The Huston Chronicle’s Bad Writing
The US Expansion of Seafood Production
Playing with Your Food Like a Scientist
The History of Ramen
Canadien Whiskey
Restaurant Safety Guidelines
Cowboy Kent Rollins
