What is Nankhatai English?
Nankhatai are shortbread biscuits popular in India and Pakistan. The word Nankhatai is derived from Persian word Naan meaning bread and “Khatai” from an Afghan word meaning Biscuit.
What is Nankhatai made of?
Nankhatai are traditional Indian shortbread cookies made with all-purpose flour, sugar and ghee. There are so many variations of nankhatais and can be made with different combinations of flour.
Ingredients
1 cup all-purpose flour.
1 teaspoon baking powder.
1/4 teaspoon baking soda.
1/2 cup sugar.
1/2 teaspoon salt.
1/3 cup butter/ ghee/ salsa ghee/ .
2 tablespoons milk or as needed.
A tart is a baked dish consisting of a filling over a pastry base with an open top not covered with pastry. The pastry is usually shortcrust pastry . The filling may be sweet or savoury, though modern tarts are usually fruit-based, sometimes with custard.
This is a the best classic sweet tart crust recipe and it goes well with any filling. It’s buttery, crispy, crumbly, and tastes …
