Hi my lovely People,
Today I am sharing one of my favorite dishes to cook at home with you.
LockDown seems to be a very good time for getting inspired and sharing tips on cooking and Philosophies….:)
Enjoy,
Love
Annabella xoxoxox
Tuscany Chicken hotpot: Feeds family of x4 for two days
Preparation: 20mins
Cooking time: 1 hr
Recipe:
x1 onion
x3 garlic cloves
chicken
rapeseed oil
tumeric 2tble spoons
chicken stock cube x1 litre
x6 tomatoes
x6 mini new potatoes
1/2 chorizo sliced
a sprinkle of hot paprika
a spinkle of cinnamon
a green pepper
salt & pepper to your preference
bay leaves
Add everything to a pot and cook on a simmer with a wooden spoon to stir 🙂
Serve with crusty sourdough buttered bread.
My name is Annabella contact me for any questions on
annabellasanctuary@gmail.com
You can find me also on
I am 1m68
I am 39 yrs
I am filming with my Iphone
I am a proud British & French citizen (expext some Franglais)
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