INGREDIENTS:
125g Almond Flour / Meal
125g Icing Sugar
90g Egg Whites at room temperature
125g Caster Sugar
1/4 Teaspoon Cream of Tartar
Pink Color or Gel Colors of choice
EQUIPMENT/INGREDIENTS:
Affiliate Kitchen Scales:
Mini Cake Stand (Similar):
Food Gloves:
Silicone Spatula
Pyrex Bowl:
Sifter:
Strainer.
Hand Mixer:
Pastry Bags:
Piping Tip for Shells:
Silicone Baking Mat:
Cooling Rack:
Pain Piping Tip for Filling:
Star Piping Tip for Filling: https//amzn to/2JehXtj
Cream of Tartar:
Pink Color: