Learn how to make Peri Peri Masala at home from our chef Archana on Ruchkar Mejwani Basic Cooking. This masala is used as a seasoning agent in recipes such as Chicken, Rice & French Fries.
Ingredients:
2 tsp Red Chilli Powder
1 tsp Chilli Flakes
2 tsp Garlic Powder
1/2 tsp Cinnamon Powder
1/2 tsp Cardamom Powder
1/2 tsp Powdered Sugar
1/2 tsp Salt
1/2 tsp Dried Ginger Powder
1/2 tsp Rock Salt
1/2 tsp Oregano
Method:
– In a large bowl add red chilli powder, chilli flakes, garlic powder, cinnamon powder, cardamom powder, powdered sugar, salt, dried ginger powder, rock salt and oregano.
– Mix all the ingredients well.
– Peri Peri Masala is ready to use.
Director: Narayan Thakur
Camera: Kavaldeep Singh Jangwal, Akshay Durgule, Narayan Thakur
Editing: Ravi Varma
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited
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