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what is Chard? is green leafy vegetables with leaf stalks are large and often prepared separately from the leaf blade. it’s like a spinach sometimes the stalks are red color. Swiss Chard have alots of vitamins. This is great recipes and easy to follow.
Enjoy watching my cooking

Ingredients;
1 kilo Chard
150 g lardon or bacon
1/2 L of non fat milk
3 eggs
1 c of flour
1 c of Parmesan cheese
1 liter of water
1tbsp rock salt
3 tbsp thyme
salt pepper powder to taste
( Procedure how to cook please follow the video )

Disclaimer:
I am not a Chef and MasterChef also
all of my cooking is my adventure only
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