Red wine with meat. White wine with fish. That is the rule everyone was taught, but it is completely outdated. 🍷🥩
In France, people drink white with steak and red with fish all the time. The real rule is simple: drink what you like with what you are eating.
Here are two unexpected pairings to try this week:
🐟 Fish: Light Pinot Noir or chilled Beaujolais
🥩 Steak: Rich, oaky Chardonnay or White Burgundy
What is your favorite “unconventional” wine pairing? Let us know in the comments! 👇
—————————-
🍷 About Grapes The Wine Company Based in White Plains, NY, we have been helping people drink better wine for 25+ years. Shop our curated selections with FREE local delivery across NY, NJ & CT: 👉 https://grapesthewinecompany.com
🎙️ 🎙️ Watch & Listen to the Bottled Up Podcast: Unfiltered conversations on wine, retail, and the industry with Daniel Posner.
• Watch full episodes on YouTube: https://www.youtube.com/playlist?list=PLeXLJ7ZLM92g
• Listen on Spotify: https://open.spotify.com/show/1qyaLdmwemMbq9iAdIucub?si=V5y1y9emRKigLXrbbbo6DQ&nd=1&dlsi=1d18b1d210e6423a
• Listen on Apple Podcasts: https://podcasts.apple.com/us/podcast/bottled-up-podcast/id1884370257
#WineMyths #WinePairing #WineEducation #FrenchWine #WineLovers #GrapesWineCo #WhitePlainsNY #DrinkBetter
