Every Friday lands fresh oysters from france. Oyster fine de claire to be exact. Chef Gig shucks them straight from the crate. Complemented with a trio of sauces. CuisineDiningfoodFranceFrenchfrench cuisineFrench diningFreshFridayOysterOyster (Animal)PattayaPattaya (City/Town/Village)restaurantRestaurant (Industry)seafoodseafood (cuisine)Seafood Restaurantseafood restaurant pattayaVideoVlogYouTube
