As promised, I tried a little French cooking this week (if you can call what I did cooking). It was fun and I get to eat chocolates for a few days now. I’m going to cook more as the year progresses, hopefully graduating to recipes that require actual skill.
I stepped out of my comfort zone reading in French here, even though I didn’t do it live. For the next recipe I’ll film myself cooking so you guys can hear me murder the French language in realtime!
Here’s the recipe I used from the wonderful Languages Kitchen website:
Le Fossoyeur de Films on YouTube:
A course I’ve been studying on LingQ this week: