6 Easy Snacks For Kids After School
How To Prepare Easy Evening Snacks Recipes
6 Easy Evening Snacks Recipes
Instant Paneer Dry / 5 MIN Paneer Dry / Paneer Grill
Ingredients ;
Paneer – 100 gms
Chilly Powder – 1 Tsp (As Per Taste)
Coriander Powder – 3/4 Tsp
Tumeric Powder -1/2 Tsp
Pepper Powder – 1/4 Tsp
Garam Masala Powder -1/4 Tsp
Curd – 3 Tbsp
Salt – 1/2 to 3/4 Tsp (As Per Taste )
Oil – 1 Tsp
Ghee – 1 Tsp
how to prepare soya chunks manchurian
Ingredients :
Soya Chunks – 1 Big Bowl
Curd – 1.5 Cup
Chilly Powder – 1 & 1/2 Tsp
Pepper Powder – 3/4 TO 1 Tsp
Turmeric Powder -1/2 Tsp
Garlic Finely Chopped – 1
Onion Chopped – 2
Capsicum – 1 BIG
Green Chilly – 4
Curry Leaf – 2 TO 3 Strands
Coriander Leaves Chopped
Tomato Sauce – 2 Tsp
Green Chilly Sauce – 2 Tsp
Soya Sauce – 4 Tsp + 2 TO 3 Tsp
Sugar – 1/2 Tsp
Salt – 1 Tsp + 1/2 TO 3/4 Tsp ( as per taste )
Oil – 4 TSP + 2 TSP
Water
Instant Bread Pizza Recipe On Tawa | How To Make Bread Pizza in 5 Min
Onion Chopped
Carrot Chopped
Capsicum Cubed
Paneer Cubed
Cheese Grated
Tomato Sauce
Pepper Powder – 2 Pinch
Chilly Flakes – Pinch
Salt – 2 Pinch
Oregano
Ghee – 4 Tsp
Bread – 4 Slices
how to prepare radish french fries
Ingredients :
Radish – 2 ( Chopped into Stripes )
Rice Flour – 4 Tsp
Chilly Powder – 1/4 Tsp(as per taste)
Salt – 1/2 Tsp (as per taste)
Water – 2 TO 4 Tsp
Mini Dosa Pizza / Healthy Snack Recipe / Kids Special Recipe
How To Make Dosa Pizza
Ingredients :
Dosa OR Idli Batter – 1 Bowl
Carrot Chopped – 1
Onion Chopped -1
Capsicum Chopped -1
Paneer Cubed – 100 gas
Pepper Powder
Cheese Slices
Tomato Sauce
Oregano
Salt
Oil
Cabbage Manchurian Recipe | Restaurant Style Cabbage Manchurian – Indo- Chinese Recipe
How To Prepare Cabbage Manchurian
Ingredients :
Capsicum Cubed – 1
Onion Cubed – 1
Coriander Leaves
Tomato Sauce – 3 Tsp
Green Chilly Sauce – 2 Tsp
Garlic Finely Chopped – 1 Full
Ginger Finely Chopped – 1/2
Green Chilly – 2
Sugar – 1/2 Tsp
Oil – deep fry + 3 Tsp
Water – 1/4 Glass
Cornflour – 3 to 4 Tbsp (as per consistency)
Maida – 2 to 3 Tbsp
Chilly Powder – 1 Tsp
Black Pepper Powder – 1 to 1.25 Tsp
Salt – 1.5 tsp ( as per taste )
Soya Sauce – 5 Tsp
Grated Cabbage – 1 Big