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Travel with Caro Santos-Neves on a London food tour, exploring London restaurants, Soho cafés, wine bars, and other food spots. This London food guide highlights where to eat in London, from the perfect Negroni and morning coffee to pub lunch classics, sourdough creations, masala chips, Thai food, noodles, desserts like a ‘gulab jamun cheesecake’, and so much more of the best food in London.

Caro visits the city’s food spots with local chefs and insiders. This London food guide highlights iconic restaurants, hidden gems, and many London restaurants you can’t miss! Follow along for the best food in London and mark these spots for your next food tour. Whether you’re hunting coffee in Soho London, or just wanting to sip some Guinness, this episode has it all.

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📍Spots We Visited in London:

Day 1 – Host: Harneet Baweja
Algerian Coffee House (Soho) – Cappuccino & Biscotti
Bar Italia (Soho) – Negroni
The French House (Soho) – Confit Garlic & Goats Curd on Sourdough, Braised Oxtail Cheek with Bone Marrow, Skate Wing with Brown Butter & Capers, Rock Oysters, Eel Croquettes, Steak Tartare, Frites
Empire Empire (Notting Hill) – Masala Chips, Kale Patta Chaat, Tandoori Skewers, Lucknowi Lamb Chops, Butter Chicken, Laa Maas, Lobster Biryani, Dal Makhani, Garlic Naan, Gulab Jamun & Meringue Cheesecake
Speed Boat (Notting Hill) – Stir-Fried Morning Glory, Prawn Ceviche, Wild Rice Beef Noodles, Tom Yam Mama Noodles

Day 2 – Host: Ben Robson
The Duke of Hamilton (Hampstead) – Confit Potato & Trout Tartar, Chicken & Leek Pie with Mash, Guinness/Kernel Pale Ale
London Shell Co (Swain’s Lane) – Tuna Burger, Ricotta & Anchovy on Fried Bread, Red Mullet with Stracciatella, Stuffed Artichoke with Cuttlefish, Dressed Oysters
Harley’s Butcher (Hampstead) – Rotisserie Chicken, Chocolate Mousse, Basque Cheesecake

Day 3 – Host: Honey Spencer
Sune (Broadway market) – Smoked Eel Toast, Kalette Fritti, Grilled Lamb Ribs with Buttermilk & Pickled Chili, Table Salad, Charred Flatbread with Whipped Cod’s Roe

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25 Comments

  1. The Texas Embassy was the best and most authentic Tex-Mex restaurant in London and I say this as a Houstonian. It was not far from Charring Cross and Trafalgar Square. 🤠🥩🇺🇸🤝🇬🇧

  2. Keep going, Great Big Story. No more pauses. You all are the best education channel I have on my subscription list.

  3. this used to be one of the best channels on youtube. now its just bad food ads. Not a single fruit available in London? see ya

  4. The host seems to lack both context and depth when it comes to food—limited vocabulary, and no clear framework for evaluating or describing what makes something good. It’s a bit surprising she ended up in this role.

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