Ratatouille the perfect French dish with Chef Julien from Dartmouth UK.
A vegetable dish consisting of onions, courgettes, tomatoes, aubergines, and peppers, fried and stewed in oil and sometimes served hot or cold.
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2 Comments
Delicious!
What a lovely dish. I love ratatouille. Since it's hard to get good tomatoes here unless you grow them I use canned tomatoes. It's tasty but not very aesthetic.