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I make french onion green bean chicken.

39 Comments

  1. Love most of your recipes. I’m looking for the one with the shells in the muffin tin and Italian meatballs. I think I remember all the ingredients but not sure. How can I find it again. Also do you have children? Just curious 👀 lol

  2. You have the best ideas with every video I watch. It's a privilege to watch your videos and anyone who's critical should be ashamed of themselves.
    Stupid how people can find something wrong with a cooking video – thanks for sharing your ideas!! I, for one, appreciate them ❤

  3. I hope it tastes better than green bean casserole because I think that is one of the most disgusting things ever put on a table I like chicken thighs I like green beans I like onions I don't know what the combination is about it that makes it taste so bad to me so I hope that tastes as good as it looks

  4. Oh wow Justine. That looks amazing. How do you always know what food combinations will work? You're very talented. I like the chips and fried onion addition. Almost reminds me of a thanksgiving leftover where we'd toss in the leftover chips and dips on shredded turkey, gravy and green bean casserole. Yummy. Now im hungry again. Thank you for all these ideas. Absolutely brilliant! 🎉

  5. Looks good but does anyone else think, the chicken, does not look cooked, all the way through?
    I would give it, at least, another 10-15 min.
    Another thing, that could be done, to help reduce cook time.
    Would be, to cut the chicken in half, either horizontally or vertically.
    That would help, the other flavors, to permeate the chicken more. Adding, more flavor, to the chicken.😋

  6. first not enough seasoning second both sides need to be seasoned, next the chicken should have been browned before toppings. Finally the color of chicken made me queasy 😢

  7. I am gonna try this but I think I will substitute chicken breast for the thighs, and I plan to use cream of mushroom soup instead of the french onion dip. But this looks like a good one pot meal, thanks.

  8. Chicken should have been browned on both side to insre proper cooking.Also potato chips were necessary at all

  9. I would cut the thighs into small pieces. The thighs pick up all that flavor and fall apart quickly. Yummy!

  10. Yummy looks delish! 😋 I can't wait to try this. Thanks Justine for all the great cooking ideas! 😊

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