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Love this concept — classic French comfort food, but served dim sum–style, with sweet and savoury small plates wheeled right up to your table. It feels fun, interactive and a little nostalgic, but with serious French flavours.

They start you off with one full round of the menu, so you get to try a bit of everything first. After that, you’re free to order more servings of your favourites — which is honestly dangerous when the trolley keeps coming around.

It’s a full-on celebration of cuisine régionale, with dishes like Salade Piemontaise, Tourain, Farcous and Piperade making their rounds. For seafood lovers, there’s Halibut Grenobloise and Calamars à la Basquaise.

If you are after something heartier, you will find Coustelou au Feu de Bois, Poule au Riz, Fine Beans Montpellier and Daube en Proven?ale — proper rustic, comforting plates that feel like they came straight out of a French countryside kitchen.

And of course, save space for dessert. The Savarin and Lous Pisadou are worth slowing down for.

It’s French comfort food done in a way that makes the whole experience a little more playful and communal.

Brunch Trolley Details:
Every Friday: 11.30am – 3pm
Every Saturday & Sunday: 11am – 1pm | 1.30pm – 3.30pm

$79++ per person
$39.50++ (Children under 12)
$55++ top-up for free-flow Prosecco & wines

📍Summer Hill, 442 Orchard Rd, #02-17 Claymore Connect, Singapore 238879

#summerhillsg #claymoreconnect #thebrunchtrolley

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