Fancy Potato French Fries (Crisp & Elegant)
• Take 1 cup (180 g) boiled potatoes, mash smooth
• Add 1 tsp cheese powder (optional)
• 1 tsp garlic powder
• 1 tsp black pepper
• ½ tsp salt (adjust to taste)
• Mix well
• For extra smooth texture, push mixture through a mesh sieve• Transfer to piping bag with star nozzle• Pipe into florets on lined tray
Oven Bake:
• Bake at 175°C for 15–20 mins until golden
Air Fryer:
• Air fry at 180°C for 10–12 mins• Flip halfway for even crisping
• Best enjoyed fresh & hot ✨
✨Enjoy with your kids and tell me in the comments when you do! Or share a pic on my Instagram page @coco_nahd 🌸✨
3 Comments
I really love your narration.
baking time and temperature??
Can we fry them?