Today we are going to walkthrough Le Bistro on NCL Encore. This is an amazing French specialty dining restaurant.
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3 Comments
I absolutly love Le Bistro. One of the places I have to go to every cruise.
I'll always start with the escargot and mushroom soup, then get either the lamb or the coq au vin, then I ask the waiter to split up the dessert service and to start with the cheese plate with a glass of Vueve, followed by the Marquis au Chocolate with the Canadian ice wine.
Thanks John i love Le Bistro
This is my favorite restaurant on NCL. Mushroom soup is a must try for those that have never eaten in there.