Indian single malt whiskies,
Amrut, Paul John, and Indri, have gained international recognition and numerous awards for their unique tropical aging profiles and rich flavors.
Award-Winning & Popular Indian Single Malts
Amrut Fusion Single Malt
Widely considered a benchmark of the Indian single malt category.
Combines unpeated Indian barley and peated Scottish malt, delivering tropical fruit aromas of mango and banana with a gentle campfire smoke and pervasive peat smoke on the palate.
Indri Trini (The Three Wood)
This single malt is a blend of whisky matured in ex-bourbon, ex-sherry (Pedro Ximenez), and ex-French wine casks.
Reviewers on Instagram praise it for “baking spices, toasted almonds, and serious depth”. The 2025 Diwali Collector’s Edition Marsala Cask Finish won “Best World Whisky” at the Las Vegas Global Spirits Awards in 2025.
Paul John Brilliance
Produced on the Goan coast, this unpeated expression is matured in ex-bourbon barrels.
It features notes of light citrus with manuka honey and a rich, creamy mouthfeel with a hint of butterscotch sweetness.
Rampur Asava
Finished in Indian red wine casks, this whisky boasts lush notes of blackberry, plum, and a hint of tobacco, with a rich, velvety finish.
It was awarded the title of Best World Whisky in the 2023 John Barleycorn Awards.
Godawan 01 “Rich & Rounded”
Distilled in the desert climate of Rajasthan, this expression exhibits aromas of figs, golden raisins, and honeysuckle.
The palate offers flavors of fig jam, dried apricot, and a subtle herbal undertone, earning it a Double Gold at the 2025 Spirits Selection at the Congress Mondiale de Bruxelles.
Five Indian single malts, zero context, and one tough ranking challenge. Kriti’s in the hot seat as she gives her verdict—without knowing what’s next.
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